Featured in Issue #140

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Address: 1F Daimyo Harmony Bldg, 1-9-23 Daimyo, Chuo-ku, Fukuoka

Tel: 092-714-5105


Directory > Gourmet Guide > Little Korea Apuro Daimyo

Little Korea Apuro Daimyo

Following the success of their restaurants in Ohashi and Yakuin, Apuro opened in Daimyo in May 2010. The interior is in the style of a Korean street stall, allowing you to experience an authentic Korean atmosphere without leaving Fukuoka. Their specialty is Ogyeopsal (¥1,380 per person, minimum order of two portions), which uses “five-layered” pork from Kagoshima black pigs and is eaten wrapped in lettuce or perilla leaves.

Add a dab of their original miso sauce for an even richer flavor. The Sundubu (Korean Stew, ¥1,280) uses high-grade Japanese black cattle intestines in a soup made from clams and other seafood and flavored with gochujang for an addictive blend of flavor and spiciness. Gill, the manager, says that he hopes Apuro can be a cultural bridge between Korea and Japan, and as part of his effort to promote Japanese-Korean cultural exchange he also holds Korean language classes in the restaurant every Saturday and Sunday. This sentiment may even have inspired the name of the restaurant; “Apuro” means “from now on” in Korean, reflecting Gill’s commitment to work hard for a brighter tomorrow.


Menu
Samgyeopsal (“three-layered pork”) and Ogyeopsal (“five-layered pork”) set ¥1,280 per person (minimum order of two portions)
Samgyeopsal set ¥1,180 per person (minimum order of two portions)
Topokki ¥680
Bibimbap ¥780
Apuro Jijim ¥880
Korean Beers (Hite, OB, Cass) all ¥600


Little Korea Apuro Daimyo
Address: 1F Daimyo Harmony Bldg, 1-9-23 Daimyo, Chuo-ku, Fukuoka
Tel: 092-714-5105　
Open: 17:00~2:00 (L.O. 1:00), Fri. & Sat. 〜3:00 (L.O. 2:00）
Closed: Every day open


Last updated August 2010


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