Events

Thanksgiving Day Dinner at Grand Hyatt Fukuoka

START: Nov 23, 2017 END: Nov 23, 2017

In celebration of the American Thanksgiving Day, Grand Hyatt Fukuoka’s main restaurant, The Market F, offers a special four-course dinner with all the trimmings on Thursday, Nov. 23. Give thanks this season and join with either your family or friends to enjoy traditional thanksgiving delicacies such as a juicy turkey with stuffing and the pastry chef’s pride, pumpkin pie. Coinciding with Japan’s own public holiday, Labor Thanksgiving Day, as well to celebrate the autumn harvest, let’s enjoy a delicious and warm thanksgiving evening at Grand Hyatt Fukuoka!

Menu:
• The Market F Caesar Salad made with fresh Kyushu vegetables and eggs seasoned with the Hyatt’s original dressing
• Chef’s choice of clam chowder with Hakata local chicken bouillon
• Turkey breast, turkey leg, stuffing, cranberry jam, mashed potatoes, and Brussels sprouts with cream sauce.
• Pumpkin pie with Guerande salt ice cream fruit ensemble

• 11/23 (Thu., hol.)
• 17:30~22:00
• ¥6,000 (service charge incl., tax excl.)
• The Market F
Grand Hyatt Fukuoka 1F, 1-2-82 Sumiyoshi, Hakata-ku
• 092-282-2803 (reservations and inquiries)
https://www.grandhyattfukuoka.com/restaurant/the_market_f/detail/496

Category
Published: Nov 20, 2017 / Last Updated: Nov 20, 2017

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