1.0Fukuoka Nowhttps://www.fukuoka-now.comIrene Ladignonhttps://www.fukuoka-now.com/author/irene-ladignon/Odoru Niku Dango | Fukuoka Nowrich600338<blockquote class="wp-embedded-content" data-secret="S6SF06YiAF"><a href="https://www.fukuoka-now.com/en/odoru-niku-dango/">Odoru Niku Dango</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.fukuoka-now.com/en/odoru-niku-dango/embed/#?secret=S6SF06YiAF" width="600" height="338" title="“Odoru Niku Dango” — Fukuoka Now" data-secret="S6SF06YiAF" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://i0.wp.com/www.fukuoka-now.com/wp-content/uploads/2019/03/fn244-bar-odoru-niku-2.jpg?fit=1400%2C934&ssl=11400934Amid the rising popularity of standing bars in Fukuoka, Odoru Niku Dango opened in Kego this January. As the name implies, the specialty here is homemade niku dango (meatballs made from minced beef and pork), but the menu includes many other simple savory dishes that go great with...