1.0Fukuoka Nowhttps://www.fukuoka-now.comIrene Ladignonhttps://www.fukuoka-now.com/author/irene-ladignon/Yukusu | Fukuoka Nowrich600338<blockquote class="wp-embedded-content" data-secret="s2oYZ1Tw7M"><a href="https://www.fukuoka-now.com/en/yukusu/">Yukusu</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.fukuoka-now.com/en/yukusu/embed/#?secret=s2oYZ1Tw7M" width="600" height="338" title="“Yukusu” — Fukuoka Now" data-secret="s2oYZ1Tw7M" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://i0.wp.com/www.fukuoka-now.com/wp-content/uploads/2019/05/fn246-bar-yukusu-WEB-001.jpg?fit=1400%2C934&ssl=11400934Fukuoka is one of only a handful of locales in Japan with a thriving natural wine culture, and excellent wines are readily available. At the same time, Japanese wines made from domestically grown grapes are also attracting attention. Amid this backdrop, Kimiko Iwahashi opened Yukusu to introduce the refined, subtle flavor of Japanese wines to...