{"id":72166,"date":"2015-10-08T16:40:16","date_gmt":"2015-10-08T07:40:16","guid":{"rendered":"http:\/\/fukuoka-now.com\/?post_type=food&#038;p=66581"},"modified":"2017-07-04T15:33:14","modified_gmt":"2017-07-04T06:33:14","slug":"shifuku","status":"publish","type":"post","link":"https:\/\/www.fukuoka-now.com\/en\/shifuku\/","title":{"rendered":"Shifuku"},"content":{"rendered":"<p>Located amongst the warehouses near Fukuoka Airport, this <em>ramen<\/em> shop is not easy to find but is well worth the effort. Owner Yoshinobu Sakimukai is from Kagoshima where <em>ramen<\/em> is often made with a blend of pork and chicken soup. But at Shifuku, only chicken is used. Every day, Sakimukai and his wife make all their noodles (slightly thicker and wavier than Hakata style), chicken soup and <em>gyoza<\/em> painstakingly by hand. The \u201c<em>assari<\/em>\u201d (light) broth is made under low and slow heat and is clear and delicate. In contrast their \u201c<em>kotteri<\/em>\u201d (heavy) soup is cooked at a high temperature and is milky in appearance. A plate of ten tiny <em>gyoza<\/em> is just \u00a5250; and be sure to try their <em>karaage<\/em> (fried chicken), which is cooked to order and also a delight. Other nice touches include child-size utensils and plates to help kids enjoy their <em>ramen<\/em>, and hair bands for the longer-haired to avoid hair falling in. Shifuku proves there is much more to Hakata <em>ramen<\/em> than <em>tonkotsu<\/em>!<\/p>\n<div class='photo-galleria' >\n\t\t<style type=\"text\/css\">\n\t\t\t#gallery-1 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 33%;\n\t\t\t}\n\t\t\t#gallery-1 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div id='gallery-1' class='gallery galleryid-72166 gallery-columns-3 gallery-size-thumbnail'><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/i0.wp.com\/www.fukuoka-now.com\/wp-content\/uploads\/2015\/10\/shifuku-001-e1444201755680.jpg?fit=1024%2C768&ssl=1' title='shifuku 001'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/i0.wp.com\/www.fukuoka-now.com\/wp-content\/uploads\/2015\/10\/shifuku-001-e1444201755680.jpg?resize=150%2C150&amp;ssl=1\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/dt><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/i0.wp.com\/www.fukuoka-now.com\/wp-content\/uploads\/2015\/10\/shifuku-005-e1444201791103.jpg?fit=1024%2C768&ssl=1' title='shifuku 005'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/i0.wp.com\/www.fukuoka-now.com\/wp-content\/uploads\/2015\/10\/shifuku-005-e1444201791103.jpg?resize=150%2C150&amp;ssl=1\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/dt><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/i0.wp.com\/www.fukuoka-now.com\/wp-content\/uploads\/2015\/10\/shifuku-006-e1444201802313.jpg?fit=768%2C1024&ssl=1' title='shifuku 006'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/i0.wp.com\/www.fukuoka-now.com\/wp-content\/uploads\/2015\/10\/shifuku-006-e1444201802313.jpg?resize=150%2C150&amp;ssl=1\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/dt><\/dl><br style=\"clear: both\" \/><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/i0.wp.com\/www.fukuoka-now.com\/wp-content\/uploads\/2015\/10\/shifuku-003-e1444201769695.jpg?fit=768%2C1024&ssl=1' title='shifuku 003'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/i0.wp.com\/www.fukuoka-now.com\/wp-content\/uploads\/2015\/10\/shifuku-003-e1444201769695.jpg?resize=150%2C150&amp;ssl=1\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/dt><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/i0.wp.com\/www.fukuoka-now.com\/wp-content\/uploads\/2015\/10\/shifuku-004-e1444201779800.jpg?fit=1024%2C768&ssl=1' title='shifuku 004'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/i0.wp.com\/www.fukuoka-now.com\/wp-content\/uploads\/2015\/10\/shifuku-004-e1444201779800.jpg?resize=150%2C150&amp;ssl=1\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/dt><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/i0.wp.com\/www.fukuoka-now.com\/wp-content\/uploads\/2015\/10\/shifuku-002-e1444201612711.jpg?fit=768%2C1024&ssl=1' title='shifuku 002'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/i0.wp.com\/www.fukuoka-now.com\/wp-content\/uploads\/2015\/10\/shifuku-002-e1444201612711.jpg?resize=150%2C150&amp;ssl=1\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/dt><\/dl><br style=\"clear: both\" \/>\n\t\t<\/div>\n<\/div><!-- .photo-galleria -->\n<p><strong>Ramen Shifuku<\/strong><br \/>\nAddress: <a href=\"https:\/\/goo.gl\/maps\/6mw4mPb5qT92\" target=\"_blank\">Murashita Bldg. 1F 2-3-1 Enokida, Hakata-ku<\/a><br \/>\nHours: Lunch: 11:00~16:00, Dinner: 18:00~22:00 (only lunch on Wed.)<br \/>\nClosed: Sun.<br \/>\nTel.: 092-474-0090<br \/>\n<a href=\"http:\/\/www.shifuku429.com\/\" target=\"_blank\">http:\/\/www.shifuku429.com\/<\/a> <\/p>\n<p>Menu:<br \/>\nRamen:<em> Shio ramen<\/em> (flavoured with salt) \u00a5600, <em>toripaitan ramen<\/em> (uses chicken broth base) \u00a5650, <em>shoyu ramen<\/em> (flavoured with soy sauce) \u00a5600. <em>Tsukemen<\/em> (noodles and broth served separately): <em>assari<\/em> \u00a5750, <em>kotteri<\/em> \u00a5750. Toppings: egg +\u00a5100, extra <em>chashu<\/em> pork +\u00a5150, egg &#038; pork +\u00a5200. Side dishes: <em>karaage<\/em> (fried chicken) \u00a5400, <em>karaage<\/em> set (<em>karaage<\/em> w\/ rice) \u00a5180, <em>gyoza<\/em> \u00a5250, <em>gyoza<\/em> set (<em>gyoza<\/em> w\/ rice) \u00a5130<\/p>\n<p><strong>Originally published in Fukuoka Now Magazine (<a href=\"http:\/\/issuu.com\/fukuokanow\/docs\/fn199-web\" target=\"_blank\">fn199<\/a>, Jul. 2015)<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Located amongst the warehouses near Fukuoka Airport, this <em>ramen<\/em> shop is not easy to find but is well worth the effort. Owner Yoshinobu Sakimukai is from Kagoshima where <em>ramen<\/em> is often made with a blend of pork and chicken soup. But at Shifuku, only&#8230;<\/p>\n","protected":false},"author":26469,"featured_media":66582,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_locale":"en_US","_original_post":"66581","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[355],"tags":[5126],"class_list":["post-72166","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-drink","tag-ramen","location-hakata","en-US"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.fukuoka-now.com\/wp-content\/uploads\/2015\/10\/shifuku-001-e1444201755680.jpg?fit=640%2C480&ssl=1","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/posts\/72166","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/users\/26469"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/comments?post=72166"}],"version-history":[{"count":0,"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/posts\/72166\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/media\/66582"}],"wp:attachment":[{"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/media?parent=72166"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/categories?post=72166"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/tags?post=72166"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}