{"id":74268,"date":"2014-07-31T15:56:19","date_gmt":"2014-07-31T06:56:19","guid":{"rendered":"http:\/\/fukuoka-now.com\/?p=52850"},"modified":"2016-04-01T01:21:00","modified_gmt":"2016-03-31T16:21:00","slug":"hawaiian-food-fair-at-the-hilton-fukuoka-sea-hawk-photo-report","status":"publish","type":"post","link":"https:\/\/www.fukuoka-now.com\/en\/hawaiian-food-fair-at-the-hilton-fukuoka-sea-hawk-photo-report\/","title":{"rendered":"Hawaiian Food Fair at The Hilton Fukuoka Sea Hawk – Photo Report"},"content":{"rendered":"

The Hilton Fukuoka Sea Hawk is saying \u201caloha\u201d to Hawaii this summer with a month-long Hawaiian Food Fair, sponsored by Delta Airlines. Enjoy authentic Hawaiian cuisine, including special collaborative recipes from Mr. Gerard Veau (Executive Chef, Hilton Fukuoka Sea Hawk) and Mr. Joe Derla (Kamuela Provision Company Chef from Hilton Waikoloa Village, Hawaii). The Hawaiian Food Fair runs from 7\/31 (Thu.) ~ 8\/24 (Sun.), with lunch and dinner buffets and hula stage show. Some of the featured menu items include: Traditional Big Island Limu Poke with fresh avocado, Crispy Coconut Shrimp with Pineapple Compote, Lomi Lomi Salmon Poi Shooter, Sauteed Mahi Mahi with Lilikoi Butter & Tropical Fruit Relish, Kalua Pork, Char Sui & Spam Fried Saimin, Hawaiian Eggnog, and Hawaiian Pot de Cream. And there\u2019s a lucky draw for a three day trip to Hawaii for two courtesy of Delta Airlines. Get full details in English about the festival on the Fukuoka Now website. Meanwhile, here\u2019s just some of the photos we took at the opening event today!<\/p>\n

For more information on this event, check out event calendar listing<\/strong><\/a>!<\/p>\n

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>>HAWAIIAN FOOD FESTIVAL: 7\/31 (Thu.) ~ 8\/24 (Sun.)<\/strong>
\nWeekday Lunch Buffet (12:00 ~ 14:30)
\n\u2022Adult: \u00a52,200 \/ Senior:\u00a51,700 \/ 6yrs-12yrs: \u00a51,200
\nWeekday Dinner Buffet (18:00 ~ 21:30)
\n\u2022Adult: \u00a54,100 \/ Senior: \u00a53,200 \/ 6yrs-12yrs: \u00a52,100
\nWeekend Lunch Buffet (Sat., Sun., National Holidays \/ 12:00 ~ 15:00)
\n\u2022Adult: \u00a52,500 \/ Senior: \u00a52,200 \/ 6yrs-12yrs: \u00a51,300
\nWeekend Dinner Buffet (Sat., Sun., National Holidays \/ 17:30 ~ 21:30)
\n\u2022Adult: \u00a54,700 \/ Senior: \u00a53,700 \/ 6yrs-12yrs: \u00a52,300
\n* Prices include tax
\n* Special prices on Obon (8\/13~8\/17)<\/p>\n

>>HULA SHOW<\/strong>
\n\u2022 8\/1 (Fri.) ~ 8\/24 (Sun.) \/ every Friday, Saturday, and Sunday
\n\u2022 19:00~, 20:00~ (15 minute show)<\/p>\n

SCHEDULE<\/em>
\n\u2022 8\/1- Hula Mahina Studio
\n\u2022 8\/2 & 8\/15- Hiro Helena Yanase Hula Studio
\n\u2022 8\/3- Hula Halau Hoaloha
\n\u2022 8\/8- Ka Pa Hula O La\u2019akea
\n\u2022 8\/9- Hula Aloha
\n\u2022 8\/10 & 8\/16- Hula Hana Aloha
\n\u2022 8\/17- Blue Moana
\n\u2022 8\/22- Hula Aina
\n\u2022 8\/23- Oli Oli Hula Ohana
\n\u2022 8\/24- Hula Hauolinei<\/p>\n","protected":false},"excerpt":{"rendered":"

The Hilton Fukuoka Sea Hawk is saying \u201caloha\u201d to Hawaii this summer with a month-long Hawaiian Food Fair, sponsored by Delta Airlines. Enjoy authentic Hawaiian cuisine, including special collaborative recipes from Mr. Gerard Veau (Executive Chef, Hilton Fukuoka Sea Hawk) and Mr. Joe Derla (Kamuela Provision Company Chef from Hilton Waikoloa Village, Hawaii). The Hawaiian […]<\/p>\n","protected":false},"author":6391,"featured_media":52851,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_locale":"en_US","_original_post":"52850","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[355],"tags":[],"class_list":["post-74268","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-drink","location-fukuoka-city","en-US"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.fukuoka-now.com\/wp-content\/uploads\/2014\/07\/hilton-Hawaii-2014-001.jpg?fit=576%2C768&ssl=1","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/posts\/74268","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/users\/6391"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/comments?post=74268"}],"version-history":[{"count":1,"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/posts\/74268\/revisions"}],"predecessor-version":[{"id":84734,"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/posts\/74268\/revisions\/84734"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/media\/52851"}],"wp:attachment":[{"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/media?parent=74268"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/categories?post=74268"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fukuoka-now.com\/wp-json\/wp\/v2\/tags?post=74268"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}