Fifty stalls offering crab, sea urchin, shellfish and more participate in this mouth-watering showcase of seafood from Hokkaido. Seafood-topped bento, shrimp dashi ramen by Ebisoba Ichigen (first time in Kyushu!), chocolate-coated potato chips and Hokkaido sweet shiroi koibito will also be there. A must-go-to for foodies!
• 11/8 (Wed.) ~ 11/14 (Tue.)
• 10:00~20:00 (last day until 17:00)
• 8F Hakata Hankyu
• 1-1 Hakataeki-chuogai, Hakata-ku
• 092-461-1381
• http://www.hankyu-dept.co.jp/hakata/
