柳橋食堂

10170
10171

Often warmly referred to as “Fukuoka’s Kitchen”, the Yanagibashi Fresh Food Market is one of the Fukuoka’s most colorful and fascinating places for foreigners to visit. Famous for its dozens of butchers and fresh fish and vegetable shops, it’s where many of Fukuoka’s top chefs can be found shopping for their kitchens’ supplies. But while you’re browsing the produce make sure you don’t overlook Yoshida’s Fish Shop, just over half-way down the main lane. At first glance it might resemble its neighbor vendors, but look closer. Here in the heart of the market a fabulously fresh lunch can be found. The right-hand side of the shop’s wall is plastered with hand-drawn menus; sashimi, deep-fried seafood, and sashimi donburi, including a decadently large portion of uni, layered on a bed of warm rice – it truly is deluxe! A dish of pickles and a bowl of miso soup is included (with fresh fish, of course!). The saba-goma don (horse mackerel sashimi with sesame sauce bowl) is also highly recommended, a well-known local dish popular in Fukuoka. During the weekdays most of the clientele are from nearby offices, but on Saturdays tourists and locals alike fill the place up. Even just a stroll through the market is highly recommended, but if you can nip in here for lunch too, the experience will be all that more memorable.


1-1-10 Haruyoshi, Chuo-ku, Fukuoka

092-761-1811

11:00 ~ 15:30 (restaurant), 9:00 ~ 17:00 (shop)
Closed: Sun. and Hol.

Sushi Set ¥850, Deluxe Seafood Bowl with miso soup and pickles ¥1,400, Premium Sashimi Set ¥1,900, Deep fried Blowfish ¥500, Deep fried Octopus ¥400, Draft Beer ¥400

 

10170
10171

博多の台所と呼ばれる「柳橋連合市場」。市場の右手奥にある「吉田鮮魚店」が営む食堂がここ「柳橋食堂」だ。まずは、1階で壁にズラリと並ぶメニューから選び、先に清算を済ませ、それから2階へ上がると、注文したものが運ばれてくるという仕組み。鮮魚店ならではの新鮮さを活かした魚料理を丼や定食で気軽に楽しめる。特に人気が高いのは、タイ、カンパチ、マグロなど、その日の仕入れによって変わる魚が5〜6種入った海鮮丼650円(+ウニorイクラ1,100 円、+ウニ&イクラ1,400円)やたっぷりのサバが入ったさばごま丼1,000円など。いずれも魚のダシがきいた味噌汁付き。買い物や観光帰りに、市場の雑踏漂う雰囲気も一緒に楽しんで。


福岡市中央区春吉1-1-10

092-761-1811

11:00〜15:30(食堂)※鮮魚店は9:00〜17:00
休/日祝日

メニュー/
寿司定食¥850/デラックス海鮮丼(みそ汁、漬物付)¥1,400/上さしみ定食¥1,900/ふぐの唐揚げ一皿¥500/たこの唐揚げ一皿¥400/生ビール¥400

 

10170
10171

하카타의 부엌이라 불리는 「야나기바시 연합시장」. 이 시장의 오른편 안쪽에 위치한 「요시다 생선가게」가 「야나기바시 식당」을 운영하고 있다. 1층에서 벽에 붙어있는 메뉴를 보고 주문 후 값을 치르고 2층으로 올라가면 메뉴가 날라져 오는 주문시스템. 생선가게만이 제공할 수 있는 신선한 생선으로 만든 덮밥과 정식을 가볍게 즐길 수 있다. 특히 인기를 끌고 있는 메뉴는 도미, 잿방어, 참치 등 그날 들여온 생선에 따라 달라지는 5~6종의 생선을 올려낸 해산물덮밥 650엔(+성게or연어알 1100엔, +성게&연어 1400엔)과 고등어를 듬뿍 올린 고등어참깨덮밥 1000엔. 두 메뉴 모두 생선으로 육수를 우려낸 된장국이 따라 나온다. 쇼핑, 관광 후 잠시 들러 지친 다리를 달래며 시장의 북적이는 분위기를 맛보는 것은 어떨까.


후쿠오카시 츄오쿠 하루요시 1-1-10

092-761-1811

11:00~15:30(식당) ※생선판매는 9:00~17:00
휴일/일요일∙공휴일

메뉴/
초밥정식 850엔 / 디럭스 해산물덮밥(된장국, 야채절임 포함) 1400엔 / 고급생선회정식 1900엔 / 복어 튀김 500엔 / 문어 튀김 400엔 / 생맥주 400엔

 

10170
10171

福冈最古老的“柳桥联合市场”是贩卖海鲜一条街,有“福冈厨房”之美称。柳桥食堂是地处市场右侧深处“吉田鲜鱼店”所开的海鲜餐厅,位于鱼店二楼,以海鲜新鲜美味、价钱又够实惠而闻名。到步先在一楼点菜付款,然后上二楼用餐。一楼墙壁上贴满红红绿绿各式菜名,粗略数一下竟有30多种。听说最受欢迎的是鲷鱼、勘八鱼和金枪鱼等海产;由5~6种生鱼片组成的海鲜刺身盖饭(650日元,加海胆或盐渍鲑鱼子1100日元,加海胆和盐渍鲑鱼子1400日元),根据每日进货而变换品种,往晶莹通透的生鱼片上浇上特制酱油,吃来鲜味十足,肉质爽滑,食味非凡。每份套餐都配有鲜鱼酱汤,咸菜小碟里还付有福冈名特产辣鱼子,的确物超所值。


福冈市中央区春吉1-1-10

092-761-1811

11:00~15:30(食堂) ※鲜鱼店营业时间9:00~17:00
休店日:星期天及节假日

菜单
寿司套餐¥850/高级海鲜刺身盖饭(配酱汤、咸菜) ¥1400/时令刺身套餐¥1900/酥炸河豚¥500/香炸八爪鱼¥400/生啤¥400

 

10170
10171

Often warmly referred to as “Fukuoka’s Kitchen”, the Yanagibashi Fresh Food Market is one of the Fukuoka’s most colorful and fascinating places for foreigners to visit. Famous for its dozens of butchers and fresh fish and vegetable shops, it’s where many of Fukuoka’s top chefs can be found shopping for their kitchens’ supplies. But while you’re browsing the produce make sure you don’t overlook Yoshida’s Fish Shop, just over half-way down the main lane. At first glance it might resemble its neighbor vendors, but look closer. Here in the heart of the market a fabulously fresh lunch can be found. The right-hand side of the shop’s wall is plastered with hand-drawn menus; sashimi, deep-fried seafood, and sashimi donburi, including a decadently large portion of uni, layered on a bed of warm rice – it truly is deluxe! A dish of pickles and a bowl of miso soup is included (with fresh fish, of course!). The saba-goma don (horse mackerel sashimi with sesame sauce bowl) is also highly recommended, a well-known local dish popular in Fukuoka. During the weekdays most of the clientele are from nearby offices, but on Saturdays tourists and locals alike fill the place up. Even just a stroll through the market is highly recommended, but if you can nip in here for lunch too, the experience will be all that more memorable.


1-1-10 Haruyoshi, Chuo-ku, Fukuoka

092-761-1811

11:00 ~ 15:30 (restaurant), 9:00 ~ 17:00 (shop)
Closed: Sun. and Hol.

Sushi Set ¥850, Deluxe Seafood Bowl with miso soup and pickles ¥1,400, Premium Sashimi Set ¥1,900, Deep fried Blowfish ¥500, Deep fried Octopus ¥400, Draft Beer ¥400

 

image-4257″ title=”10170″ src=”http://fukuoka-now.com/wp-content/uploads/2011/10/101701.jpg” alt=”10170″ width=”275″ height=”206″ border=”0″ />
10171

博多の台所と呼ばれる「柳橋連合市場」。市場の右手奥にある「吉田鮮魚店」が営む食堂がここ「柳橋食堂」だ。まずは、1階で壁にズラリと並ぶメニューから選び、先に清算を済ませ、それから2階へ上がると、注文したものが運ばれてくるという仕組み。鮮魚店ならではの新鮮さを活かした魚料理を丼や定食で気軽に楽しめる。特に人気が高いのは、タイ、カンパチ、マグロなど、その日の仕入れによって変わる魚が5〜6種入った海鮮丼650円(+ウニorイクラ1,100 円、+ウニ&イクラ1,400円)やたっぷりのサバが入ったさばごま丼1,000円など。いずれも魚のダシがきいた味噌汁付き。買い物や観光帰りに、市場の雑踏漂う雰囲気も一緒に楽しんで。


福岡市中央区春吉1-1-10

092-761-1811

11:00〜15:30(食堂)※鮮魚店は9:00〜17:00
休/日祝日

メニュー/
寿司定食¥850/デラックス海鮮丼(みそ汁、漬物付)¥1,400/上さしみ定食¥1,900/ふぐの唐揚げ一皿¥500/たこの唐揚げ一皿¥400/生ビール¥400

 

10170
10171

하카타의 부엌이라 불리는 「야나기바시 연합시장」. 이 시장의 오른편 안쪽에 위치한 「요시다 생선가게」가 「야나기바시 식당」을 운영하고 있다. 1층에서 벽에 붙어있는 메뉴를 보고 주문 후 값을 치르고 2층으로 올라가면 메뉴가 날라져 오는 주문시스템. 생선가게만이 제공할 수 있는 신선한 생선으로 만든 덮밥과 정식을 가볍게 즐길 수 있다. 특히 인기를 끌고 있는 메뉴는 도미, 잿방어, 참치 등 그날 들여온 생선에 따라 달라지는 5~6종의 생선을 올려낸 해산물덮밥 650엔(+성게or연어알 1100엔, +성게&연어 1400엔)과 고등어를 듬뿍 올린 고등어참깨덮밥 1000엔. 두 메뉴 모두 생선으로 육수를 우려낸 된장국이 따라 나온다. 쇼핑, 관광 후 잠시 들러 지친 다리를 달래며 시장의 북적이는 분위기를 맛보는 것은 어떨까.


후쿠오카시 츄오쿠 하루요시 1-1-10

092-761-1811

11:00~15:30(식당) ※생선판매는 9:00~17:00
휴일/일요일∙공휴일

메뉴/
초밥정식 850엔 / 디럭스 해산물덮밥(된장국, 야채절임 포함) 1400엔 / 고급생선회정식 1900엔 / 복어 튀김 500엔 / 문어 튀김 400엔 / 생맥주 400엔

 

10170
10171

福冈最古老的“柳桥联合市场”是贩卖海鲜一条街,有“福冈厨房”之美称。柳桥食堂是地处市场右侧深处“吉田鲜鱼店”所开的海鲜餐厅,位于鱼店二楼,以海鲜新鲜美味、价钱又够实惠而闻名。到步先在一楼点菜付款,然后上二楼用餐。一楼墙壁上贴满红红绿绿各式菜名,粗略数一下竟有30多种。听说最受欢迎的是鲷鱼、勘八鱼和金枪鱼等海产;由5~6种生鱼片组成的海鲜刺身盖饭(650日元,加海胆或盐渍鲑鱼子1100日元,加海胆和盐渍鲑鱼子1400日元),根据每日进货而变换品种,往晶莹通透的生鱼片上浇上特制酱油,吃来鲜味十足,肉质爽滑,食味非凡。每份套餐都配有鲜鱼酱汤,咸菜小碟里还付有福冈名特产辣鱼子,的确物超所值。


福冈市中央区春吉1-1-10

092-761-1811

11:00~15:30(食堂) ※鲜鱼店营业时间9:00~17:00
休店日:星期天及节假日

菜单
寿司套餐¥850/高级海鲜刺身盖饭(配酱汤、咸菜) ¥1400/时令刺身套餐¥1900/酥炸河豚¥500/香炸八爪鱼¥400/生啤¥400

 

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