Oh yeah! Oysters! This issue we introduce the famous winter pastime of eating fresh oysters at the kakigoya huts in Itoshima. Meanwhile, we get a little taste of “Down Under” at Australian themed cafe and bar “Manly” in Imaizumi, and chat to the new Executive Chef at the Fukuoka Grand Hyatt. In this month’s reader opinion column, Matt from Kansas City discusses courtesy issues when it comes to tall foreigners in a crowd. There’s also a mini guide to Christmas illuminations in Fukuoka, and an introduction to the monthly drinking event “Yakuin Salud”.
Expand the viewer above to browse the magazine, or read the articles online by following the links below…
Special: Itoshima Oyster Hut Guide
Special: Yakuin Salud
Gourmet: Manly Australian Cafe & Bar
Dodesho: Don’t be those guys…
In Fukuoka: Ernst Jaeck
Fukuoka City Bulletin: Dec. 2012
Fukuoka Topics: The Kyushu Symphony Orchestra Fosters Musical Culture
