Grand Hyatt Fukuoka’s early summer afternoon tea is themed around shincha, or newly harvested tea. Inspired by traditional tea kaiseki, the menu highlights premium teas from Yame in Fukuoka Prefecture—most notably the esteemed Yame Dento Hon Gyokuro—alongside matcha and sencha. The offerings blend Japanese techniques with Western influences, featuring items such as a bittersweet chocolate mizu-yokan made with Yame gyokuro, gyokuro mousse, and appetizers styled after sanshoku dango. A mojito-style welcome drink made with Yame gyokuro sets the tone. This elegant tea experience, steeped in the fragrance of fresh tea, is uniquely Fukuoka—advance reservations are recommended.
• 5/3 (Sat., hol.) ~ 7/13 (Sun.) *held only on Sat., Sun., hol., limited quantity
• 14:30~ / 17:30~ *2 hours
• ¥6,325 (incl. service charge and consumption tax)
• Grand Hyatt Fukuoka 1F, The Market F
• 1-2-82 Sumiyoshi, Hakata-ku, Fukuoka
• https://www.tablecheck.com/en/shops/grandhyattfukuoka-the-market-f/