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Apr 26, 2013 Food & Drinks
Bistrot Robert et Louise
Opened in November 2012, Bistrot Robert et Louise serves up lean beef, pork, duck and lamb roasted to perfection in a wood-fired kiln. Owner-chef Kyosuke Harada is a meat-lover, an...
Feb 28, 2013 Food & Drinks
Italian Bakery La Spiga
With nearly 20 original focaccia and other Italian bread sandwiches, deciding what to have at La Spiga is no easy task. On this visit, we chose the ham and tomato. The simple combi...
Sep 24, 2012 Food & Drinks
Brooklyn Parlor Hakata
Produced by Blue Note Japan, Brooklyn Parlor opened on the ground floor of high end Hakata Riverain shopping...
Mar 29, 2012 Food & Drinks
Pizzeria De Gaetano
Pizza, originally from Naples, is now hugely popular around the world. You can find numerous pizzerias in Fukuoka, with many even using traditional wood-burning stoves. Neapolitans...
Dec 1, 2011 Food & Drinks
Frisco Burger
Burger restaurants have a tendency to be either cheap fast food joints or gourmet places that unnecessarily mess with a classic formula for the sake of originality. Frisco Burger, ...
Nov 1, 2011 Food & Drinks
Le Breton
Travelling provides a chance to try new, often memorable foods in unfamiliar surroundings. Mizoguchi, the owner of Le Breton, is no stranger to such experiences.
Jun 1, 2011 Food & Drinks
Bistro la Tortue
Tatsuya Yamaguchi, the owner and chef of this tiny two-story bistro located on a narrow alley in Sumiyoshi, runs a one-man show, and a popular one at that!...
Aug 1, 2010 Food & Drinks
Café Restaurant Sancho Panza
This café restaurant is run by the NPO Tiempo Iberoamericano, and relocated from Tenjin to Daimyo in June 2010...
Oct 1, 2008 Food & Drinks
La Casa di Nao
After more than two decades away, honing his skills overseas and in Japan, Naoyuki recently returned to Fukuoka to open, appropriately enough, "La Casa di Nao," (Nao's house) on Jo...