Pietro announced on December 10 the release of two retort products packaged like hardcover books, developed with ANA Akindo for sales at Fukuoka Airport and other travel hubs. The items—a mentaiko cream pasta sauce and a burdock potage using Asakura-grown ingredients—are priced at ¥756 and ¥648. The B6-sized boxes open like books and include short essays intended to be read while cooking. Pietro said the year-long development aimed to enhance the souvenir appeal and mealtime experience. Sales will begin at three ANAFESTA stores at Fukuoka Airport in 2025, with a wider rollout planned from 2026. Source: Pietro official
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