Hokkaido Winter Food Exhibit

START: Nov 8, 2017 END: Nov 14, 2017

Fifty stalls offering crab, sea urchin, shellfish and more participate in this mouth-watering showcase of seafood from Hokkaido. Seafood-topped bento, shrimp dashi ramen by Ebisoba Ichigen (first time in Kyushu!), chocolate-coated potato chips and Hokkaido sweet shiroi koibito will also be there. A must-go-to for foodies!

• 11/8 (Wed.) ~ 11/14 (Tue.)
• 10:00~20:00 (last day until 17:00)
• 8F Hakata Hankyu
1-1 Hakataeki-chuogai, Hakata-ku
• 092-461-1381

Published: Oct 23, 2017 / Last Updated: Oct 23, 2017

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