Producers bring their handmade products, such as seasonal vegetables produced by farmers near the Kafuri district of Itoshima, local fish dishes made by a fisherman’s wife, prepared foods and sauces, and breads, and sell them in a farmer’s warehouse. This event, which began with the pandemic was held monthly but wraps up on its second anniversary in December.
• 12/21 (Wed.)
• 13:00~16:00
• Free entry
• 306-1 Kafuri, Itoshima City, Fukuoka
• 090-9575-3584 (Sozai Batake Ganko)
• https://www.facebook.com/kamuri.12.16/