A market themed around “body- and eco-friendly goods and activities,” featuring stalls where producers directly sell items such as organic vegetables and handmade sweets. Held on the fourth Saturday of each month from March to December at Maizuru Park, this final installment will feature over 17 vendors. Highlights include colorful tomatoes, seasonal vegetables grown by a vegetable sommelier, handmade French baked goods, and Western-style deli items made with Itoshima pork and vegetables—all perfect for adding a festive touch to your Christmas celebrations.
• 12/21 (Sat.)
• 10:00~14:00
• Free entry
• Maizuru Park Sannomaru Hiroba
• 2 Jonai, Chuo-ku, Fukuoka
• https://www.midorimachi.jp/maiduru/events/detail/684
