Cafe Miel, part of the Honey Coffee family, took over an old-style coffee shop from the seventies after the owner retired. Sourced from trusted growers, the fully traceable beans are roasted in-house. The menu features six single origin coffees and two blends. Depending on the flavor profile you prefer, you can have your coffee made with a stainless filter, a siphon, a tea strainer or by hand drip (+ ¥100). The extra-large cups (280 cc) let you enjoy the different flavors as the temperature of your coffee changes. Not many kissaten with this charm and caliber remain.
Menu: Single origin coffee ¥500, blend coffee, ¥600, cold brew coffee ¥600, coffee and milk ¥800, hot sandwich set ¥850, affogato (w/ coffee) ¥850, coffee jelly (w/ coffee) ¥850
*Foreign language menu: English / Cash only / Reservations possible / No smoking
Originally published in Fukuoka Now Magazine (fn244, Apr. 2019)
