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Oct 24, 2011 Article
Kaisendon Hinode
Fukuoka may be known for its delicious seafood, but it’s still rare to find a restaurant serving the freshest fish at bargain prices. Kaisendon Hinode, happily, is just such a rest...
Oct 24, 2011 Article
ELLE CAFÉ
This month we launch a new series of reports from the world’s first Elle Café located inside Hakata Hankyu. The interior is decorated with chic, contemporary furniture and f...
Oct 24, 2011 Article
Around Town : Imaizumi
It goes without saying that you can pick up a wide variety of designer goods in Tenjin, Kyushu’s leading shopping district. However, if you’re after something a littl...
Oct 24, 2011 Article
Zelliges
Located on a quiet street connecting Keyaki-dori and Kego-hondori, Zelliges’ bright yellow building stands out noticably. And it deserves to because this little place is a gem! The...
Oct 24, 2011 Article
Fukuoka Topics
Azuchi Momoyama & Kyushu Shinkansen Rich Heritage With the opening of JR Hakata City and the commencement of full service on the Kyushu Shinkansen in March, the Hakata district...
Oct 24, 2011 Article
ARTIST LIINEUP
[ visual artists ] Collettivo Latrones Nathan Dawson Ekin Tyler MacBeth Elida Maria Matsumoto Jiro Ochiai Simon Oxley Motohiro Shirakawa (Koo-ki Co., Ltd) Takako Takeuchi Michelle ...
Oct 24, 2011 Article
Now Lounge “Creative Community” 2011 – REPORT
The second “Creative Community” was held on May 21 at the same snazzy venue, Hotel Il Palazzo as was the first one was back in October 2009. Once again the works of a dozen local f...
Oct 24, 2011 Article
CANADA DAY 2011 – Let’s Party Eh!
Everyone welcome! Featuring CANADIAN Lobster Tails! First 300 people get a meaty and succulent PEI Canadian Lobster Half Tail along with a Canadian beer (or soft drink) with ¥1,000...
Oct 24, 2011 Article
Fukuoka Topics
Board the water bus to experience waterfront Fukuoka Fukuoka is a city with a long stretches of waterfront. It faces Hakata Bay to the north, and rivers wind their way through the ...
Oct 24, 2011 Article
Shungetsu-an
This noodle restaurant was established way back in 1890, near to the supposed birthplace of Japanese udon noodles, Jotenji Temple. The techniques they use are even older, dating ba...
