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Dec 18, 2019 Event
Nanakusa No Sekku
The 7th of January is Nanakusa no Hi. Nanakusa refers to seven herbs or seven grasses that are eaten together on this day as okayu (rice porridge) for good health for the rest of t...

Dec 16, 2019 Food & Drinks
Kuromon Coffee
Located in the quiet neighborhood of the same name just west of Ohori Park, Kuromon Coffee is an authentic roaster cafe situated in a refurbished 90-year old house. Owner Yosuke Ya...

Dec 13, 2019 Local News
Fukuoka Zoo Welcomes Two Rhinoceros
Fukuoka Zoo welcomes two southern white rhinos from South Africa. A pair of two-year-old white rhinos will arrive in Fukuoka on December 13 and make their debut at the zoo in early...

Dec 12, 2019 Event
Gallery Hopping Wine
Enjoy wine tasting and gallery hopping at six galleries (Gallery Moryta, Gallery Ogata, Tokopola, Keyaki-dori Gallery 106, Gallery Bin and Message Design Center) along Keyaki-dori ...

Dec 5, 2019 Event
Fukuoka Salsa Festival 2019
Fukuoka’s Salsa Festival is finally back! Enjoy the salsa workshops, watch dance shows and live performances, taste the Caribbean food and cocktails. There are also art and photo e...

Dec 5, 2019 Event
DOVER Art Show
An exhibition featuring the works of James Dover, an Itoshima-based artist from Hawaii, will take place at Tokopola Annexe later this month. The relaxing yet dynamic world of his w...

Nov 29, 2019 Event
Cinema Dub Monks – 20th Anniversary Event
CINEMA dub MONKS are celebrating their 20th anniversary! Daiho Soga and Gandhi Nishigaki have performed in cities all over the world since they first got together in Okinawa two de...

Nov 29, 2019 Now Reports
Report: teamLab: Digitized Fukuoka Castle Ruins
On November 28, I visited Maizuru Park with others from Fukuoka Now to attend the pre-opening event of teamLab: Digitized Fukuoka Castle Ruins, produced by teamLab.

Nov 28, 2019 Local News
Yame Tea Cafe to Open in Ohori Park
Next July, the Prefecture will open a cafe near the Japanese Garden in Ohori Park that will...

Nov 27, 2019 Food & Drinks
Chabukama
Owner Sadanori Iwamura got his start in an Italian restaurant, but after getting hooked on Sanuki udon, he spent six years at a popular udon shop in Tokyo honing his chops before o...