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Wolfgang’s Steakhouse Fukuoka
Yearning for a good steak? Then look no further than Wolfgang’s Steakhouse, a New York icon now open in Fukuoka. Wolfgang’s uses only USDA Prime Black Angus beef, ...
- #Guide
- #Meat
- #Guide
- #Meat
- #Fukuoka City
- #Hakata
- #Hakata-ku
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Yorgo
After honing his chops in Tokyo and France, Kazuma Kawase moved to Fukuoka in 2014 to open Yorgo, where he turns ordinary ingredients into exquisite a la carte dishes. The appetize...
- #Meat
- #Web
- #Meat
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- #Tenjin
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Nakano
Located on the 8th floor of a building across the Naka River from Canal City, Nakano is a high-end teppanyaki restaurant with a great view of the city...
- #Meat
- #Web
- #Meat
- #Web
- #Chuo-ku
- #Fukuoka City
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Hakata Kira
Among the many brands of beef around Japan, one award-winning beef that consistently maintains its top-class reputation is Saga Beef.....
- #Guide
- #Meat
- #Guide
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- #Chuo-ku
- #Fukuoka City
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Tagyu Hakata-minami
At Tagyu, a favorite of many local residents as well as foreign tourists, you can enjoy high-grade meat...
- #Meat
- #Web
- #Meat
- #Web
- #Fukuoka City
- #Hakata
- #Hakata-ku
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Grow’s
Grow’s is a dining bar that specializes in smoked and spiced meats. A counter runs most of the length of the long,...
- #Meat
- #Web
- #Meat
- #Web
- #Chuo-ku
- #Fukuoka City
- #Tenjin
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Toichi Akasaka
Even though there isn’t a menu, ordering is simple because there’s only a choice between a pork steak or beef tongue steak. The Kyushu-bred pork shoulder steak is cooked on an
- #Guide
- #Meat
- #Guide
- #Meat
- #Chuo-ku
- #Fukuoka City
- #Tenjin
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Wagokoro Tonkatsu Anzu
Tonkatsu, or breaded fried pork chops, are often sliced and served over shredded cabbage with Worcestershire sauce or can be found on a bed of rice (katsudon), inside a sandwich or...
- #Meat
- #Web
- #Meat
- #Web
- #Chuo-ku
- #Fukuoka City
- #Tenjin
