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Phase 3
here is a lot of personality packed into this smaller club. The aesthetic is somewhere between Korova Milk Bar and Blade Runner...
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Vowz Bar Hakata
In Japanese, bozu means Buddhist monk, and at Vowz (pronounced bozu) Bar the bartender is...
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Chez Rémy
Every evening in Fukuoka, the city begins to light up around 18:00 with the twinkle of yatai (food stall) lanterns. For a unique twist...
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Tokio
Tokio offers myriad menu items made with fresh fruit. Of course, people come for the fruit platters and juices, but the lunch sets are also...
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Sobakiri Hatae
At Sobakiri Hatae, you can enjoy fresh, seasonal fish and tempura, and round out your meal with a bowl of soba. Every morning, owner Shinji Hatae heads to...
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Limited Edition Daikoku Candy at Ishimura Manseido Until Jul. 15
Special edition hard rock candy called Daikoku Candy is currently being sold at the popular Japanese sweets shop Ishimura Manseido for the duration of the...
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Pietro Centrale
Is it salad or spaghetti? Well, it’s both! This dish of cold noodles on a bed of crispy vegetables is the original creation of Pietro Centrale in Tenjin. You can top the dish with....
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Awabar
Awabar—which serves only carbonated drinks— is located inside the Fukuoka Growth Next startup incubator which opened this spring inside the...
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Coffee County Fukuoka
Takaaki Mori opened Coffee County in Kurume in 2013 after spending time in Central America with coffee growers, and he returns once a year to maintain his ties with them. Last fall...
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Toichi Akasaka
Even though there isn’t a menu, ordering is simple because there’s only a choice between a pork steak or beef tongue steak. The Kyushu-bred pork shoulder steak is cooked on an
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