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Budo-en
Budo-en is one of a growing number of restaurants to take advantage of Fukuoka's proximity to fresh produce. Its philosophy is simple: build trust with producers and promote local ...
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Hard Rock Cafe Rocks New Hakata Venue – Pre-Opening Report
Today is Hard Rock Cafe Fukuoka’s sweet sixteenth! After 16 years of rocking out at Hawks Town Mall, the restaurant and bar has moved to the new JRJP Hakata Building, conveniently ...
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Green Bean to Bar Opens in Tenjin – Fukuoka’s Newest Artisanal Chocolate Shop
Good news for Fukuoka’s chocoholics! Green Bean to Bar opened their chocolate factory-meets-shop-meets-cafe on the first floor of Nishitetsu Tenjin Class on Apr. 1. This is Green B...
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Dean & DeLuca Celebrates First Anniversary in Fukuoka
Jess McHugh wrote her first report for Fukuoka Now on Dean & DeLuca’s grand opening in Solaria Plaza last year. A year on, she returned to the scene for its first anniversary celeb...
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Michelin Chef Meets Itoshima Brand
Nestled between the ocean and the mountains, the Itoshima Peninsula is about a 40-minute drive from Fukuoka Airport or a 30-minute train ride from downtown Fukuoka. The proximity o...
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Sui de Vin
Counter or table? Glass or bottle? Enjoy wine any way you like at Sui de Vin, which is just a short walk away from Hakata Station. More than 150 select wines, mostly priced in the ...
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Edo Soba Wabisuke
In the quiet neighborhood of Shirogane, you will find Wabisuke, a soba shop that still grinds its buckwheat by hand with a mortar and pestle. The Yamamotos, the shop’s husband-and-...
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Sanatorium
Last June, a new gallery/cafe called Sanatorium opened in the subcultural mecca of north Tenjin. It is a branch of the Fushigi Hakubutsukan—a creative space in Nakagawa Town. The w...
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Sushi Naniwa
Located near Sumiyoshi Shrine, Naniwa is run by second-generation owner Tadao Obayashi. His love of local seafood stems from a part-time job at the Nagahama Seafood Market where he...
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Shochu Time Report – Shochu 101 with Christopher Pellegrini
On Mar. 23, 2016, Fukuoka’s “shochu otaku” (“shochu nerds”, the shochu equivalent of “beer freaks”) gathered at Buzz Live Hall to hear Christopher Pellegrini, the author of The Sho...
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