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Jun 26, 2018 Food & Drinks
Suiko Sushi
For more than 10 years, Suiko Sushi has offered sushi made from locally-sourced seafood, with a focus on providing seasonal delights. Owner Motohide Midorikawa, a veteran sushi che...
May 25, 2018 Food & Drinks
Meijiya Komondo
Kitty-corner from Hotel Okura sits Meijiya, a yakiniku restaurant specializing in Kyushu-raised Kuroge Wagyu beef run by a butcher in business for 50-plus years. Here you can try H...
Apr 25, 2018 Food & Drinks
Sumiyoshi Shuhan – Hakata Station
Not far from the shinkansen gate at Hakata Station, you can enjoy a sip of sake in the morning or night at Sumiyoshi Shuhan’s standing bar. Sumiyoshi Shuhan is a specialty liquor s...
Apr 25, 2018 Food & Drinks
Udon Komaru
One street away from the bustling Takamiya-dori sits Udon Komaru, which is celebrating its first anniversary this month. Owner Nobuhiro Araki is an udon pro, having spent nearly 10...
Apr 25, 2018 Food & Drinks
Forest Mark Espresso
Before opening Forest Mark in Yakuin, Yosuke Yatsuda honed his chops at a Tokyo coffee roastery known for its espresso. Using painstakingly selected specialty coffee beans, he offe...
Apr 25, 2018 Food & Drinks
Koyama Parking
Koyama Parking opened last fall and its funky interior had people doing double-takes from the get-go. The counter wraps around a small grilling area, so you can enjoy watching the ...
Mar 29, 2018 Food & Drinks
Gourmet Fugetsu
Fugetsu opened in 1949 as a cafe located in the former shopping arcade where Tenjin Core now stands. It has since grown into a chain, including a shop inside the Fukuoka Airport fo...
Mar 29, 2018 Food & Drinks
Rec Coffee Yakuin Station Shop
Ten years ago, two coffee fanatics started Rec Coffee—then just a coffee truck—because they wanted to create a “recreational space to record an unforgettable coffee experience.” In...
