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Ichiran Opens New Factory, Museum, Restaurant, Shop and Garden in Itoshima
Today, July 17, Manabu Yoshitomi, President of Ichiran (famous pork-broth ramen restaurant chain) presided over the opening of “Ichiran’s Mori” a new ~92,560 square meter developme...
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Michelin Guide Fukuoka & Saga 2014
Today, (July 7, 2014) at the Okura Hotel in Fukuoka City, a pre-launch event was held for the release of “Michelin Guide Fukuoka & Saga 2014 – Special Edition”, the lates...
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Gokoku
Yasushi Umebayashi has manned the kitchen at Gokoku since it opened in 1999. The owner-chef makes everything himself, from the trademark omurice to the desserts. The omurice is so ...
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IMS Beer Garden – 2014 Report
Each year “Nonobudo” and “Hakata Ono” two popular restaurants located inside IMS collaborate to produce a stylish beer garden on the rooftop of IMS. IMS has a rooftop? Yes they do,...
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Happy Birthday Hippo!
Congratulations to Yasu and his staff today for their first year anniversary! Hippo is a funky little bakery tucked on the side of the Kaoi Surf Shop and cafe/bar along the beach i...
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New Open – Bandit Fukuoka
There’s countless spots to enjoy a nice drink and great food in Fukuoka, but not many that also have live music. Located in Haruyoshi, near the Hotel Il Palazzo and directly overlo...
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- #Hakata
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New Open – Angora Turkish Cafe
There’s been some shaking in Daimyo lately – and it’s probably thanks to the belly dancing and good times happening at the recently opened “Angora Turkish Cafe”. Located on the sam...
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Ginza Bacana Joia Hakata
In the mood for some churrasco (Brazilian barbecue)? Ginza Bacana, a long-running Brazilian steakhouse in Tokyo, opened a shop in Fukuoka called Joia Hakata. Here, the sweet aroma ...
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- #Fukuoka City
- #Hakata
- #Hakata-ku
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European Food Fair at Hilton with KLM
Tomorrow, April 1, Kyushu’s connection to Europe strengthens with the commencement of KLM’s additional Tuesday nonstop flight to Amsterdam, and with the start of a European F...
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Fukuoka Food Event and Media Tour
Fukuoka City is slowly but surely making a name for itself as culinary city. Many factors contribute to this including it’s location on the bountiful Sea of Japan, its temperate cl...
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