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Off Broadway
The good times continue night after night here at one of Fukuoka's longest running international bars. Check out the recently expanded food menu if you haven't been there recently....
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Sjöra
Pronounced "sher-ra", it's Swedish for sea goddess, a name used by the former management at its previous Daimyo location. The new and stylish Sjora is located on the 5th and 6th fl...
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Au Gourmand
The wine boom in Japan throughout the 90's did more than bring the price of imported wines down... it also indirectly introduced millions of Japanese to the taste of European chees...
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Menya Ono
In Fukuoka tonkotsu ramen (Chinese noodles in a pork broth) reigns supreme.
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Taigen Shokudo
Where's the beef? Here's the beef - and the good stuff! Opened in May 2006, the term "shokudo" (literally diner or canteen) doesn't do justice to its stylish interior and location ...
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Kanehira
Next to catching a fish yourself, the best way to score fresh seafood is to go to your local fish shop.
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Mitsubachi – Bar & Dining
Hats off to whoever came up with the name mitsubachi (honeycomb), for this brand new, sensual and stylish restaurant and bar... it's likely to see lots of action from the city's si...
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- #Outdoors
- #Hakata
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Goo – Bar & Side Dish
Recognizing that Fukuoka already had more than enough French and Italian bistros and cafes, Sasaki-san did some market research and chose "Spanish pub" as her concept for Goo.
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Infinity
Fukuoka's international bar and club scene expands with the opening of the foreign-owned nightclub, Infinity. Hawaiian owner Ryan La France chose Daimyo rather than Oyafukodori to ...
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Tetsunabe
Forty years ago Nita-san began selling handmade fried gyoza (cabbage and pork dumplings) in his yatai (street stall) in Hakata. To keep the gyoza sizzling hot even in the cool nigh...
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- #Hakata




