- All
- #Arita
- #Kyushu
- #Fukuoka Prefecture
- #Fukuoka City
- #Tenjin
- #Hakata
- #Nakasu
- #Momochi / Nishijin
- #Chuo-ku
- #Hakata-ku
- #Higashi-ku
- #Jonan-ku
- #Minami-ku
- #Nishi-ku
- #Sawara-ku
- #Dazaifu
- #Itoshima
- #Kitakyushu
- #Kurume
- #Munakata
- #Nokonoshima
- #Yame
- #Yanagawa
- #Kagoshima Prefecture
- #Amami
- #Ibusuki
- #Sakurajima
- #Yakushima
- #Kumamoto Prefecture
- #Amakusa
- #Aso
- #Kumamoto City
- #Kurokawa
- #Miyazaki Prefecture
- #Gokase
- #Nichinan
- #Takachiho
- #Nagasaki Prefecture
- #Nagasaki City
- #Sasebo
- #Unzen
- #Oita Prefecture
- #Beppu
- #Hita
- #Kuju
- #Yufuin
- #Saga Prefecture
- #Arita
- #Hasami
- #Karatsu
- #Saga City
- #Takeo
- #Ureshino
-
Yanagibashi Shokudo
Often warmly referred to as "Fukuoka's Kitchen", the Yanagibashi Fresh Food Market is one of the Fukuoka's most colorful and fascinating places for foreigners to visit.
- #Fukuoka City
- #Hakata
- #Fukuoka City
- #Hakata
-
Pikaichi
Nagasaki-style champon noodles with vegetables, seafood, and pork is the speciality here! For 33 years now, Cho-san and his hard working crew have been serving the perfect sara udo...
- #Fukuoka City
- #Hakata
- #Fukuoka City
- #Hakata
-
Mitsubachi – Bar & Dining
Hats off to whoever came up with the name mitsubachi (honeycomb), for this brand new, sensual and stylish restaurant and bar... it's likely to see lots of action from the city's si...
- #Hakata
- #Outdoors
- #Hakata
-
Tetsunabe
Forty years ago Nita-san began selling handmade fried gyoza (cabbage and pork dumplings) in his yatai (street stall) in Hakata. To keep the gyoza sizzling hot even in the cool nigh...
- #Hakata
- #Hakata
-
Murata
Noodles are a big part of the Japanese diet, but there are marked differences in taste and style around the country. Soba (buckwheat noodles) is more popular in Kanto, whereas Kyus...
- #Fukuoka City
- #Hakata
- #Fukuoka City
- #Hakata