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Aug 28, 2017 Food & Drinks
Kieth Flack
As you approach this venue you begin to question if something a bit stronger was slipped into your last drink. But...
Aug 28, 2017 Food & Drinks
Phase 3
here is a lot of personality packed into this smaller club. The aesthetic is somewhere between Korova Milk Bar and Blade Runner...
Jul 26, 2017 Food & Drinks
Vowz Bar Hakata
In Japanese, bozu means Buddhist monk, and at Vowz (pronounced bozu) Bar the bartender is...
Jul 26, 2017 Food & Drinks
Sobakiri Hatae
At Sobakiri Hatae, you can enjoy fresh, seasonal fish and tempura, and round out your meal with a bowl of soba. Every morning, owner Shinji Hatae heads to...
Jun 27, 2017 Food & Drinks
Pietro Centrale
Is it salad or spaghetti? Well, it’s both! This dish of cold noodles on a bed of crispy vegetables is the original creation of Pietro Centrale in Tenjin. You can top the dish with....
Jun 27, 2017 Food & Drinks
Coffee County Fukuoka
Takaaki Mori opened Coffee County in Kurume in 2013 after spending time in Central America with coffee growers, and he returns once a year to maintain his ties with them. Last fall...
Jun 27, 2017 Food & Drinks
Toichi Akasaka
Even though there isn’t a menu, ordering is simple because there’s only a choice between a pork steak or beef tongue steak. The Kyushu-bred pork shoulder steak is cooked on an