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Asian Fried Chicken Popular in Fukuoka
Fried chicken is popular worldwide, so it should come as no surprise that there are many different ways to enjoy it. While essential ingredients and the cooking method are simple....
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Shimasoba
Itoshima is well-known for a wide variety of cuisine, but until now, ramen hasn’t been one of them. That might change with the recent opening of Shimasoba. Produced by Itoshima leg...
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Wolfgang’s Steakhouse Takeout and Delivery
While it is nice to enjoy the special atmosphere inside Wolfgang’s classic restaurant, you can enjoy much of the menu, such as Wolfgang’s signature USDA Prime dry-aged steak and...
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Yakuin 3 Terrace
Good news for cafe lovers! A new dining cafe has opened on the first floor of Yakuin3, the new headquarters building of Kyushu Mitsubishi, 300 meters west of Yakuin Station on Yaku...
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Fuku Fuku
Fukufuku no Sato, a farmer’s market in Nijofukui, Itoshima City, is known for its wide field of brilliant yellow rape blossoms that attract visitors from afar in spring. This April...
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Ekimae-no Sakanaya san
A three-minute walk from Maebaru Station, a take-out side dish shop specializing in local fish from Itoshima has opened. Appropriately named Ekimae-no Sakana-yasan (Fish Shop in Fr...
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Iso Labo
Iso Labo, a restaurant that specializes in sea bream soba, just opened in Yakuin on Apr. 20. Choosing the name labo from the English word “laboratory,” Iso Labo— a new venture laun...
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AGORA Fukuoka Hilltop Hotel & Spa Cool and Luxury Beer Terrace 2021
AGORA Fukuoka Hilltop Hotel & Spa boasts an excellent location with unmatched views of the city of Fukuoka, especially to the west; the perfect place to enjoy a sunset. Enjoy all-y...
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Natty Dread – Itoshima Jerk Chicken Joint Reopens
Good news for jerk chicken and burger fans, Natty Dread, is back! First opened in 2000, Natty has evolved much in two decades, but it retains a solid indie vibe and...
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Okuzoe Seipan – New Bakery in Itoshima
A new specialty bakery using organic wheat from Kyushu, Hokkaido, and the United States opened in Itoshima on March 20. Tomohiro Okuzoe from Amakusa, Kumamoto bakes simple artisan ...
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